Crveni umak s domaćim kefirom - Red sauce with homemade kefir
Updated: Dec 16, 2019
Svako jelo "živne" uz zanimljiv i ukusan umak.
Kako je sezona ajvara, koristila sam ga u ovom prefinom umaku uz koji odlično paše pečeni batat.
Sastojci i koraci pripreme
200 ml domaćeg kefira
5 jušnih žlica ajvara
1/2 avokada
1 češanj češnjaka
šaka bosiljka
prstohvat Himalajske morske soli
Sve izblendajte i poslužite uz pečeni batat ili vaše najdraže pečeno povrće.
Ja blendam u Nutribullet-u!
Uživajte!
Red sauce with homemade kefir
Each dish become more "alive" with an interesting and delicious sauce.
Because is an ajvar season, I used it in this delicious sauce that goes perfectly with roasted sweet potatoes.
Ingredients and preparation steps
200 ml of homemade kefir
5 tablespoons of ajvar
1/2 avocado
1 garlic clove
handful of fresh basil
pinch of Himalayan sea salt
Blend all and serve with roasted sweet potatoes or your favorite roasted vegetables.
I blend with Nutribullet!
Enjoy!